These differences require that each diet be formulated with specific quantities of required nutrients. Dietary requirements are determined by the age and type of poultry. For this reason you should understand nutritional concepts well and strive to optimize your feeding management. For maximum performance, therefore, replacement chicks need to be purchased from the hatchery rather than homegrown.ДЇeed accounts for approximately 70 percent of the cost of raising domestic fowl. They are inefficient egg producers, however, and when mated fail to produce desirable traits that were present in the parents. This type of chicken can be used for broiler, roaster, and capon production. The most efficient meat production comes from commercial broiler birds that have been selected for fast growth rate and efficient feed use. Brown egg layers are larger birds that consume more feed than Leghorns and produce fewer eggs, but they are a good choice for home egg and meat production purposes. They also consume a small amount of feed. Leghorns have been genetically selected for high egg production, egg quality, and large egg size. The two types of chickens that are bred to produce eggs are the single comb white Leghorn, which produces white eggs, and the dual-purpose bird, which produces brown eggs. You may choose a breed that excels in egg production or in meat production. Unless you have an interest in a specific breed for exhibition or hobby purposes, there are two basic choices you must make when deciding what type of poultry to keep. A successful home chicken flock will require good breeding stock combined with careful management, disease control, and an adequate feeding program. Each family should consider its economic situation before starting a home flock. Keep in mind that producing eggs and poultry meat at home is not always economical.

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